Barry Callebaut AG
Industry Group: Food Products
Barry Callebaut is a significant manufacturer and supplier of cocoa and chocolate ingredients, employing over 12,000 people. Customers include food and beverage makers as well as craftsmen, chocolatiers, pastry chefs, and bakers who utilize chocolate professionally. Barry Callebaut is vertically integrated from raw material (cocoa bean) procurement through chocolate manufacture, while not owning any cocoa farms. The firm produces around 40% of the world's industrial chocolate (open market), and its products are used in approximately 20% of the world's chocolate and cocoa goods. Barry Callebaut's sustainability endeavors are reflected in the fact that the company's Sustainalytics ESG Risk Rating is the lowest in its subcategory and first among its peers.
ESG Risk Rating
Industry Group (1st = lowest risk)
Food Products 1 out of 601
Global Universe 971 out of 15536
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Our Approach to Calculating ESG Risk
The ESG Risk Ratings measure a company's exposure to industry-specific material ESG risks and how well a company is managing those risks.
Exposure refers to the extent to which a company is exposed to different material ESG issues. Our exposure score takes into consideration subindustry and company-specific factors such as its business model.
Barry Callebaut AG's Exposure is High
Management refers to how well a company is managing its relevant ESG issues. Our management score assesses the robustness of a company's ESG programs, practices and policies.
Barry Callebaut AG's Management of ESG Material Risk is Strong
How do the ESG Risk Ratings work?
Top Material ESG Issues for Barry Callebaut AG
Understand how exposed companies are to specific material ESG issues and how well companies are managing these issues.
Highest Controversy level that has impacted Barry Callebaut AG's ESG Risk Rating in the last three years
Highest Controversy Level